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| Release Year | 2015 |
| ISBN | 9781631264375 |
| Publication Name | Culinary Professional |
| Item Length | 11 in |
| Publication Year | 2015 |
| Type | Study Guide |
| Format | Hardcover |
| Language | English |
| Item Height | 1 in |
| Item Weight | 74.4 Oz |
| Item Width | 8.5 in |
| Number Of Pages | 912 Pages |
You are purchasing a Acceptable copy of 'The Culinary Professional'. Condition Notes: The book is complete and readable, with all pages and cover intact. Dust jacket, shrink wrap, or boxed set case may be missing.